Picked up some packets of seeds to start in early March to be ready for transplanting in May and getting so excited about the garden for this year. Something so wonderful about waking up and seeing how much your plants have grown that day - almost like they are shooting up overnight.
Found some fun little windowpane sized mini greenhouses to try in our hallway windows that get excellent light (well, for Seattle anyway). I'm hoping to increase my tomato production by double and learn how to make stewed canned tomatoes this year.
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I did diced tomatoes and tomato juice for the first time this year. They weren't too hard. :)
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